Potato seeds

... insect pests such as Colorado potato beetles, aphids, and leafhoppers. Otherwise, scout for yellow-orange potato beetle eggs on undersides of leaves and crush them; manually remove and dispose of larvae ...

... insect pests such as Colorado potato beetles, aphids, and leafhoppers. Otherwise, scout for yellow-orange potato beetle eggs on undersides of leaves and crush them; manually remove and dispose of larvae ...

Almonda is a medium early, firm cooking table potato variety with longterm storability, yellow flesh and skin color. Its excellent phytophthora resistance makes it well suited for the organic market. But also in conventional ...

... processing variety for the production of excellent dehydrated potatoes and French fries. It also can be merchandised as ware potato with cooking type C . Amanda is outstanding in resistances against PCN Ro1, Ro4, Pa2, ...

Arosa is an extra early, red skinned ware potato with cooking type B . This variety is suitable for the French Fries production. Oval tubers with smooth skin and yellow flesh. Resistant to PCN Ro1, Ro4, Ro5 and potato ...

... yielding, robust ware potato with cooking type B and excellent storability. Belmonda shows attractive, round to oval tubers with a very uniform grading, shallow eyes, beautiful yellow skin and yellow flesh color. Resistant ...

Burana is a late starch potato with very high starch content which has high and stable annual yields. This reliable variety is highly resistant to tuber blight, common scab, second growth, rhizoctonia, black leg and PVY. ...

Campina is an early, very high yielding, salad variety with nice tubers, smooth skin and excellent taste. Due to its rapid tuber development, it is also suitable for the organic production. Through its high number of tubers, Campina is ...

Caruso is an excellent, high yielding crisps variety. Low content of reducing sugar with very good suitability for the production of dehydrated products. Small, oval tubers with shallow eyes and light yellow flesh color. Resistant to ...

Connect is a medium late table potato with cooking type BC and light yellow to yellow flesh. Connect is high yielding with good resistances to late blight. Both, the foliage and the tubers are well suited for organic ...

... production of dehydrated potato products. Its strengths are high resistances against PVY, PVYntn, rhizoctonia, growing cracks and internal rust spot. This variety also shows resistances against PCN Ro1, Ro4, Pa2 (8), ...

Flavia is an extra early ware potato, cooking type B. Attractive longoval tubers with shallow eyes, yellow skin and yellow flesh color. Resistant against PCN Ro1 and Ro4. High tolerances towards rhizoctonia, black leg, ...

is a medium early, floury cooking table potato with excellent culinary quality.

very early, mainly firm cooking,good quality ware potato.

is combining high yield, very good table quality and good storability. Due to the nice tuber shape and the excellent skin finish this variety is excellent suitable for pre-packing.

Annalena is a salad potato with very nice tuber appearance and good culinary quality.

Antonia yields very nice uniform tubers with excellent table quality. Due to tuber size and uniform grading this variety has an excellent suitability for pre-packing.

Anuschka very early salad potato with high marketable yield

Belana forms very nice, uniform and very tasty tubers. This premium salad potato is excellent suitable for packing and convenience products.

Bellarosa very early red skinned ware potato very early

Bernina is a high yield quality salad potato with large growing uniform tubers.

Corinna very early, mainly firm cooking variety very early