Vegetable dryers

Shrinking and drying units from MULTIVAC guarantee perfect results with minimal temperature penetration and optimized energy consumption. They are easy to operate and very precise in their control. For optimum productivity, they fit seamlessly ...

Shrinking and drying units from MULTIVAC guarantee perfect results with minimal temperature penetration and optimized energy consumption. They are easy to operate and very precise in their control. For optimum productivity, they fit seamlessly ...

The drying step is always the most complex in the working process of fruit and vegetables. Currently the most advanced drying system for these products is represented by the Tunnel. The drying tunnel by means of thermodynamics ...

The scope of the development of such kind of dryers comes from the necessity of drying and eliminating moisture of the surface of delicate products such as baby leaves without causing mechanical damaging that usually ...

The manual spin dryer Mod. Adry has been developed to centrifuge lots of dierent kind of vegetables, salads, whole leaves and other delicate products as baby Leaves. The machine is supplied with a programming ...

The centrifuge machine is suitable to dry all the leafy or diced vegetables by centrifugal action with a predetermined cycle. Moreover, it appears, particularly suitable for fresh cut products. The rotating basket is ...

hanks to their compact and very small dimensions, the dewatering of the DEW / M series are particularly suitable for the first step of drying of the product before entering the tunnel, providing an excellent result. Completely renovated ...

The dryer par excellence! It replaces the sun to dry mushrooms, fruit, vegetables, pasta and any other type of food without being conditioned by the weather. The heating system (two resistors of 500W ...