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Bio Rocket or mustard cress is a fast-growing crop, of which the young leaves are eaten; raw or simmered. Cultivate in spring or autumn, as it does not like hot summers. Water frequently. Sow directly in its intended place in March-April ...
The leaves of the Wild Rocket are somewhat smaller in size, but with a more intense aroma. Just like cultivated varieties, it develops deeply cut leaves. Natural location: Rocket salad originated in the Mediterranean ...
... bolting it is used in spring-summer periods. Nursery, cube or cavity planting is facilitated by the availability of multi-seeds pills.
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