Pneumatic wine press PB

Pneumatic press is made for pressing grapes (integral grapes, fresh lees, fermented) stiskalnica-1We are producing two types of pneumatic presses: -TIP PS 1: PNEUMATIC PRESS WITHOUT COMPRESSOR -TIP PSB 2: PNEUMATIC PRESS WITH COMPRESSOR BECKER BUILT IN THE PRESS STANDARD EQUIPMENT: -Fixed drum for pressing -Juice collection pan with wheels -The control board -Mains supply voltage 380 W- three phase -Safety cord -Connection 220 W -Vacuum pump -Central filling must from 1200l on -Doors : (500l, 650l, 850l in 1400l have one door) ADDITIONAL EQUIPMENT: -Additional doors for close system -Central filling must for small presses -Inox valve -Mains supply voltage 220 w -Fix control board -Press frame legs of extended height (dimensions on request) -Compressor for pneumatic press typ PS 1 PRESS FILLING: Filling is operating in two ways: -Manual : in that case we fill the drum with integral grapes -Central : we fill the drum with crushed grapes throught the central system PRESS OPERATION: Device has two different system of operation: automatic or middle. stiskalnica-3 1. Automatic system: operates with all functions independet from user. Available are three different programmes of operation: short, middle, long. Programme duration: -Short: 1 h and 15 min -Middle: 1 h and 40 min -Long: 2 h and 5 min 2. Manual sytem: do not perform any functions independetly and all functions are obligate to set manual. 3. System for vinification (only as additional equipment): On choice we have two different programmes: short and middle.