In order to preserve the cereals both in circular silos and in flat warehouses, it is necessary to carry out the ventilation of the ensilage.
The ventilation of the cereals aims at keeping the mass temperature moderately low and uniform, thus reducing the biological activity of the caryopsis and reducing the insect
proliferation.
The ventilation is obtained through the forced passage of air in the ensilage. In this way a reduction of the temperature is obtained together with a light drying effect.Made in Italy