The vertical coolers have been specially designed for uniform cooling of the hot diced product just came out from the press.
The material to be cooled is introduced into the machine from above, passing through a rotary valve.
The hot product falls inside the refrigerator and leans on the lower level, where the grids are installed, one fixed and two mobile, allowing its ventilation and exhaust.
The level of the product to be cooled inside the body of the machine is controlled by a sensor which controls the opening of the lower grid only if the material has reached the predetermined level and instead closes the drain when the level of the product is lower than the preset level .