Hazelnut sorting calibre

walnut

Sort nuts into various sizes. Calibrate smaller nut amounts according to size. The dry nuts are sorted into various size classes during calibration. This simplifies not only the subsequent cracking of nuts, but also their sale. For smaller amounts of walnuts, the calibration sieve is suitable. In this way, the walnuts can be sorted into 3 sizes with the help of a sieve-like attachment. For larger nut amounts, the multi-functional washing and calibration machine is used. This calibration machine has exchangeable drum rollers, so that drying, calibration, and separating can take place. Calibration sieve Separate nuts according to three sizes. The calibration sieve is used to sort nuts into 3 different sizes. The calibration sieve is placed over 3 fruit crates. The openings of the sieve, i.e. the calibration size, becomes larger from left to right. For calibration, place the walnuts on the left side and slide them from left to right over the calibration sieve. The calibration sieve is also available for hazelnuts. With the calibration sieve for hazelnuts, the calibration sizes are considerably smaller and this means they are adapted to hazelnuts. Benefits •very simple handling •fast calibration of the nuts •simple transport thanks to light weight •other calibration sizes possible upon request