Digital thermometer HI99556

infrared°C

The HI99556 is an infrared and contact thermometer designed to measure both surface and core temperatures for the food industry. With an external probe, a quick, one-second infrared response time, a HOLD function, and battery life indicator, this thermometer is an ideal solution for temperature measurements in the food industry. There are two models of the HI99556 thermometers, each offering a different measurement range, resolution and option for an external probe. The HI99556-00 covers a temperature range from -10 to 300°C with 1°C resolution, while the HI99556-10 covers a temperature range from -20.0 to 199.9°C with 0.1°C resolution. The HI765PW probe offers core measurements that cover a temperature range from 40 to 150°C. •±2% (of reading) or ±2°C Infrared Accuracy •±0.5°C (+1°C outside range) Probe Accuracy •IR/Contact Mode •HOLD Function The Infrared and Contact Thermometer for the Food Industry - HI99556 is a durable meter that can be used throughout the food industry. The HI99556 offers an external temperature probe and features such as a quick, one-second response time, HOLD function, and Hanna’s Battery Error Prevention System (BEPS) that will shut the meter off when the battery power is too low for an accurate measurement. As an infrared thermometer, the non-intrusive nature of the HI99556 is particularly attractive in the food industry since it translates itself into substantial savings by leaving products intact, especially those sealed or pre-wrapped. This type of non-intrusive measurement is also useful when the surface temperature is high, for difficult-to-reach places, or hygiene requirements must be followed.