Design and high-level technical features
For a collection productivity and quality that is second to none.
Pressing system
The fixed chamber with rollers studied for the professionals of the “green” grants a great density and reliability.
Feed
Standard rotor or cutting unit with 15 or 25 knives “CUT.25” to maximize chopping.
Transmission
Transmission distributed in a homogeneous way, on one side the pickup and on the other one the rollers, net and twine binder, easy and low maintenance costs.
Control and management
The intuitive and ergonomic monitor allows to have the control and the management of the baler in a constant way.
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