Drying oven OlisLab 4100 (electric), a modernized version of the oven SESh-3MU, with forced ventilation, is designed for drying products when determining moisture content of grain, grain products, legumes and oilseeds, as well as other moisture-containing substances, in accordance with domestic and international standards.
Using the device, a direct air-thermal method for determining the mass fraction of moisture is implemented, based on measuring the mass of the analyte sample before and after drying.
It is used at grain-receiving, grain processing, feed, oil extraction, bakery and other food enterprises, variety testing breeding stations, research laboratories and inspection companies.
Scope of application: for the standardized determination of moisture content by the air-thermal method: for grain according to GOST 13586.5; for oilseeds according to DSTU 4811:2007; for bakery products according to DSTU 7045:2009; for confectionery according to DSTU 4910:2008; as well as for use in other methods according to domestic and international standards.
The drying oven consists of a body, a drying chamber with a door for loading bottles and a table rotating with the help of a geared motor, a fan, a heater, and a control unit with a display and measuring equipment.