Meat batch weigher OYDE-GB100-BP03

The weighing scale is installed at the rear of the production line, where materials can directly enter the weighing hopper. When the weight reaches a certain value, the material is temporarily stored in the loading hopper. Subsequently, the gate of the weighing hopper opens, and the material slides down by gravity. Once the material in the weighing hopper is cleared, the next cycle begins. Working Principle The weighing scale is installed at the rear of the production line, where materials can directly enter the weighing hopper. When the weight reaches a certain value, the material is temporarily stored in the loading hopper. Subsequently, the gate of the weighing hopper opens, and the material slides down by gravity. Once the material in the weighing hopper is cleared, the next cycle begins. Applications Suitable for weighing whole slaughtered chickens, ducks, geese, etc.