Figaro is a medium early, very high yielding and homogeneous crisps variety with suitability for the production of dehydrated potato products. Its strengths are high resistances against PVY, PVYntn, rhizoctonia, growing cracks and internal rust spot. This variety also shows resistances against PCN Ro1, Ro4, Pa2 (8), Pa3 (5) and potato wart disease race 1. Figaro is approved for the official control when infected with Ro1, Ro4, Pa2 (8) and Pa3 (5) .