After harvesting / slaughtering, it is necessary to disinfect the products to secure the quality of production. Thus, you will limit your losses due to bacteria and microorganisms present on surfaces. Ultraviolet rays allow instant disinfection, without adding of chemicals.
We make tailor-made devices that can be easily integrated into a production line. We adapt to many constraints such as your pace, any regulations related to your activity, the efficiency required for the destruction of a specific germ … We calculate, design, manufacture and test everything in-house, in Lyon.
Disinfection of flower boxes, fruit and vegetable crates … Mobile station, can be integrated above a conveyor or other.